Original Salzburger Getreidemühlen - Image video about the grain mill manufactory in Salzburg

Introduction

Greetings and a warm welcome to Salzburger Getreidemühlen! Since 1977, we have been proudly manufacturing grain mills in Hallein, near Salzburg. Today, we continue to produce our mills using the same traditional and eco-friendly methods we started with over 40 years ago. We avoid artificial materials in our production process, focusing instead on our most treasured component: our millstones, made from natural granite that has formed over thousands of years.

My name is Xava, and I work at Salzburger Getreidemühlen out of conviction. One reason I enjoy my work is the passion it brings me, knowing that I support the consumption of wholesome plant-based foods like whole grains and legumes. This commitment to nutrition, which is important to me personally and as a nutrition coach, fuels my enthusiasm for our high-quality grain mills.

Our range of mills caters to every household's needs—from small mills for personal use to commercial models suitable for bakeries. We believe that everyone should have the opportunity to grind their own healthy and fresh flour whenever they choose. For those who value independence from electricity, we offer hand mills that allow you to produce flour without the need for power.

Hi! I’m Ibraim, and I have the privilege of building our hand mills. Our hand mills are shipped worldwide, from Africa to New Zealand, reaching areas where electricity is scarce. I take pride in our masterful MT5 model, which has delighted customers for over 35 years. We use high-quality waxed hardwood in all our products, ensuring durability, and of course, our natural granite millstones contain no binders or plastics.

With our Salzburger Flake Master, preparing a wholesome breakfast is a breeze. The flake master features nickel-free stainless steel rollers and innovative gear technology, allowing you to easily flake grains such as oats, spelt, flax seeds, and even certain spices.

Hello! I’m Anita, and I’m here in front of the Old Mills, which are 30 to 40 years old, having been brought here for servicing and repairs.

Greetings! I’m Branco, and I work at the Salzburger Pasture Mill. My role involves refinishing the mills with beeswax, ensuring they not only look nicer and shinier but also meet our customers' expectations.

Your satisfaction is of utmost importance to us—not just at the point of purchase. Our mills are designed to provide joy for a lifetime. Should repairs ever be needed, we offer affordable and quick service. If you’re looking for a durable, high-quality mill, choose a Salzburger mill that will last for generations.

Keyword

Salzburger Getreidemühlen, grain mills, Hallein, Salzburg, traditional methods, eco-friendly, granite millstones, wholesome plant-based foods, nutrition coach, hand mills, commercial mills, independence from electricity, MT5 model, Flake Master, breakfast preparation, servicing, repairs, beeswax, customer satisfaction, high quality.

FAQ

1. What is Salzburger Getreidemühlen?

• Salzburger Getreidemühlen is a grain mill manufacturer based in Hallein, near Salzburg, producing mills since 1977 using traditional and eco-friendly methods.

2. What types of grain mills do you offer?

• We offer a wide range of grain mills, from small household models to commercial mills used in bakeries.

3. Can I find a hand mill that doesn't require electricity?

• Yes! We have hand mills designed for independence from electricity, ideal for use in regions where power is not accessible.

4. What kind of materials are used in your products?

• We use high-quality waxed hardwood and natural granite millstones, ensuring our products are free from artificial binders or plastics.

5. How do you ensure customer satisfaction?

• We prioritize customer satisfaction not only through our high-quality products but also by offering affordable and quick repair services if needed.

6. What is the Flake Master?

• The Salzburger Flake Master is a device that allows you to easily flake grains like oats and spelt for a nutritious breakfast.